CAS No.:9010-10-0
Soy Protein Isolate
Molecular formula: C12H12N2O3
Molecular weight: 232.235g/mol
CAS No.: 9010-10-0
HS code: 35040090
Category: Plant Protein
Properties: Soybean protein isolate is a kind of full-price protein food additive produced from low temperature dedissolved soybean meal.
It’s protein content more than 90%, there are nearly 20 kinds of amino acids, doesn’t contain cholesterol, it can replace animal protein.
Application
1) It can be used in meat products, sausage, surimi, rolling products.
2) It can be used in solid drinks, protein powder and other health care products.
3) It can be used in dairy products, lactic acid drinks and dairy related fields.
4) It can be used in flour products, such as bread, noodles, etc.
Certificates:ISO9001, ISO14001, ISO22000, HALAL, KOSHER, FSMA, BRC